Layered Chocolate Delight
This indulgent dessert is a quick and easy treat that features layers of chocolate pudding, whipped topping, and crushed chocolate cookies, drizzled with chocolate syrup.
Ingredients
Pudding Mixture
- 1 box chocolate pudding mix Use your favorite brand
- 2 cups milk Cold milk for mixing
- 1 cup whipped topping (like Cool Whip) For a fluffy texture
Layering Ingredients
- 1 cup chocolate cookies (crushed, think Oreos or similar) Crushed chocolate cookies for layers
- to taste chocolate syrup For drizzling on top
- optional cherries for garnish To add a special touch
Instructions
Preparation
- In a large bowl, combine the chocolate pudding mix with the cold milk. Whisk it together until it’s smooth.
- Once your pudding is ready, gently fold in the whipped topping.
Layering
- Grab a clear trifle dish or any glass dish you have handy. Start by layering a generous amount of the pudding mixture at the bottom.
- Sprinkle a layer of crushed chocolate cookies over the pudding. Repeat these layers until you reach the top of your dish.
Finishing Touches
- Drizzle chocolate syrup over the top and add cherries as a finishing touch.
Notes
To save time, make the pudding a day ahead and assemble it the next day. Feel free to swap the chocolate cookies for vanilla cookies for a different twist.